3 kg catering pack 
Ready-to-use and pre-cut. Special benefit for the catering industry: Enormous savings in terms of time and costs. This allows the cook to prepare a delicious meal in just a few minutes. For example, a traditional Turkish tripe soup – a real delicacy.
A special process achieves a shelf life of at least 6 months.
It is therefore no longer necessary to use the product immediately.
Ingredients:
Beef tripe (single product), cooked, and diced.
Average nutritional values per 100 g
| Energy | 414 kJ /98 kcal |
| Total fat | 2 g |
| of which is saturated fat | 0,9 g |
| Total carbohydrates | < 0,5 g |
| of which sugar | < 0,5 g |
| Protein | 20 g |
| Salt | 0,11 g |
