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3 kg catering pack

Ready-to-use and pre-cut. Special benefit for the catering industry: Enormous savings in terms of time and costs. This allows the cook to prepare a delicious meal in just a few minutes. For example, a traditional Turkish tripe soup – a real delicacy.
A special process achieves a shelf life of at least 6 months.
It is therefore no longer necessary to use the product immediately.

Beef tripe (single product), cooked, and diced.

Average nutritional values per 100 g

Energy 379 kJ /89 kcal
Total fat 2 g
of which is saturated fat 0,5 g
Total carbohydrates < 0,5 g
of which sugar < 0,5 g
Protein 20 g
Salt 0,11 g